If you don’t like throwing away leftovers, or you have food that you just aren’t able to cook in time, then you definitely want to check this out.
Freezing things is key, but achieving that air-tight seal on your bag is totally ideal. And almost totally impossible if you don’t have one of those expensive vacuum machines. You can try all you want, but nothing seems to work as well as those machines. Time and again you end up with that nasty and annoying freezer burn all over your food!
Well, hold on! There actually is a way to achieve air tight seals, and it doesn’t require a machine. It’s quick too, and like said, it definitely works!
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